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21
Feb

Jazz Brunch...Backyard Chickens...Delicious Dining

Written by Erin Ross .

Brunch-Eggs-webONCE Jazz Brunch

If you’re heading to the Farmers Market on Saturday 2/22, or are looking for a new brunch spot to check out—we’ve got you covered. Come see our new space at 156 Highland Ave to enjoy Ala Carte menu items for $15, and custom cocktails like our all-local Bloody Mary for $12. Brunch runs from 11-3, with music from the Oscar Suchanek Trio 11-2. Can’t wait to see you there!

Chicken ClassCEL-ChickenCover-web

It’s no secret that we love all things local at Cuisine en Locale, and it doesn’t get much more local than your own backyard. If you’re lucky enough to live in Somerville or another part of Mass that allows backyard chickens maybe you’ve considered getting a few but didn’t know where to start. This Saturday, Drumlin Farm Wildlife Sanctuary is offering a class in Lincoln that covers the logistics to help you feel confident to get your own flock.

Still feel like a bit much? Then check out Somerville’s own Yardbirds Backyard Chickens, who can help you with all the logistics of setting up your first coop.

ONCE a Week

To help you overcome your winter woes, we’ve crafted a meal delivery stuffed with comfort food favorites. To enjoy restaurant quality renditions of homestyle dishes order today and you’ll get:

  • Cheesy Stuffed Meatloaf
  • Pasta with Sausage and Kale
  • Creamed Spinach
  • Oatmeal Pear Muffins

Interested in picking up your share as opposed to delivery? Get in touch with This e-mail address is being protected from spambots. You need JavaScript enabled to view it to stop by Monday night at 9, or anytime between 10-2 on Tuesday to grab your share.

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Testimonials

"When my wife went back to work three months after having our first child, we found ourselves eating takeout for weekday dinners four or even five times a week. It took a toll on our finances and our mental and physical health. Then we discovered ONCE a Week. Now we eat easy, delicious, interesting, and locally sourced dinners -- and for far less than we were spending on all that takeout. Every Tuesday is like Christmas when we eagerly look to see what we'll be eating that week. Thanks, JJ & Co., for solving weekday dinners for us."

Jake

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Whats Next

Saturday Country Brunch
31 March 2014 18:42
Every Saturday in April, saddle on up and head over to Cuisine en Locale for a rib stickin', finger lickin', honkey tonkin' good brunch Food served from 10am to 3pm with live music from 10-2 Menus...

Contact us

JJ Gonson - Cuisine Enlocale
Telephone: 617-285-0167
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