After weeks of planning the big day is almost here. The God’s have awoken, the oysters have been ordered, and the mead is on its way. If you’re still on the fence about tickets don’t delay! With items as good as our cheesy oats (one of ten tempting courses), and the promise of Slumbrew—these tickets won’t last.
Soil and Nutrition Conference: With Graeme Sait and Joel Williams February 2-4.
We’re excited that NOFA/Mass and the Bionutrient Food Association are hosting their annual conference at Anthony’s this year. Their keynote speaker is Graeme Sait the author of “Nutrition Rules”, and founder of Nutri-Tech Solutions (NTS). This three-day event is a must-see for growers and consultants seeking to expand their growing skills with cutting edge strategies. You will learn to create healthy, disease-free soils and resilient, problem-free crops.
Visit NOFA's website for details and registration.
Don’t let this warmer weather fool you—we’re still in the throws of winter and it’s about to get cold again. Thankfully our chefs are armed with tasty recipes for your meal delivery to get you through Mother Nature’s ups and downs. Order today to enjoy:
- Pot Roast with Root Veggies and Gravy
- BBQ Chicken
- Butternut Squash Mac and Cheese
- Apple Cranberry Crisp
*Due to the nature of local food, our ingredients are subject to weather fluctuation and farmer availability, meaning our menu is always subject to change. No matter what, if you sign up for a meal delivery, you'll get a fridgeful of delicious, local food, made with love.